TOGETHRA RESTAURANTS / CAPABILITIES
Built around the whole workflow.
Unify front-of-house service, kitchen production, inventory, guests and operational insight.
01 / 05
Front of house
Give staff a connected view of service, orders and tables.
POS, checks and split payments
Tables, floor management and reservations
Waitlist and order status tracking
Customer-facing ordering channels
02 / 05
Kitchen & production
Coordinate preparation from ticket to service.
Kitchen order tickets and display systems
Kitchen stations and production status
Recipe and yield management
Central kitchen planning and batches
03 / 05
Inventory & supply
Keep ingredient operations closer to demand.
Ingredient stock and purchasing
Supplier relationships
Counts, waste and transfers
Replenishment and costing
04 / 05
Guests & growth
Build guest relationships beyond a single visit.
Customer profiles and segmentation
Loyalty and promotions
Guest feedback
Campaign foundations
05 / 05
Workforce & intelligence
Support operational decisions across teams and sites.
Scheduling and attendance
Tips, labor costs and payroll foundations
Profitability and reconciliation
Multi-brand reporting and demand forecasting
EXPLORE TOGETHRA RESTAURANTS
Let's discuss your workflows.
Share your operating environment and what you're looking to improve.
Need it tailored? We customise Togethra Restaurants for your workflow. Discuss a custom build